Description
Hydrating and fiber-rich, this chia seed water recipe is perfect for digestion, energy, and weight loss when enjoyed daily.
Ingredients
1 tablespoon chia seeds
1 cup (8 oz) filtered water

1 tablespoon fresh lemon juice
1 teaspoon raw honey (optional)
Instructions
1. Add chia seeds to water.
2. Stir well to prevent clumping.
3. Let sit for 10–20 minutes, stirring once halfway.
4. Add lemon juice and honey, stir again.
5. Drink immediately or refrigerate up to 2 days.
Notes
For best digestion, drink on an empty stomach in the morning.
Use warm water for quicker soaking and better texture.
Flavor with cucumber, mint, or berries for variety.
- Prep Time: 5
- Category: Drinks
- Method: No-Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 glass
- Calories: 58
- Sugar: 4g
- Sodium: 3mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg